Family Medicine & Nutrition – Page 2

Consumer Misinterpretation of Dietary Supplement Labels: Implications for Public Health and Regulation

By MedXY 09/23/2025

Consumers frequently misconstrue dietary supplement labels with structure/function claims as implying disease prevention or treatment benefits, underscoring the need for clearer regulatory standards to prevent misinformation.

Family Medicine & Nutrition Internal Medicine news Specialties

Challenges and Insights in Sustaining Weight Loss: Evaluating Adaptive vs Static Support

By MedXY 09/23/2025

A recent trial comparing adaptive, algorithm-driven telephone support with static monthly coaching found no significant difference in long-term weight loss maintenance, highlighting complexities in obesity treatment and the need for refined, patient-centered interventions.

Family Medicine & Nutrition news Specialties

Four Fruits You Shouldn’t Skimp On This Summer: Nature’s Skin-Boosting Superfoods

By MedXY 09/21/2025

Discover four summer fruits rich in vitamin C and antioxidants that boost skin health, hydration, immunity, and mood during harsh summer months.

Family Medicine & Nutrition Medical News news Specialties

The Double-Edged Sword of Curcumin: How Excessive Turmeric Supplements Can Harm Your Liver

By MedXY 09/21/2025

While turmeric's liver-regenerating benefits are celebrated, excessive intake of its active compound, curcumin, may cause serious liver damage. Understanding safe dosages and risks is critical for health.

Family Medicine & Nutrition Internal Medicine news Specialties

The Hidden Purines in Plant-Based Diets: What High Uric Acid Patients Need to Know

By MedXY 09/21/2025

High uric acid is linked to several diseases, and many avoid meat fearing purines. However, some vegetarian foods are high in purines too. Understanding these can help better manage uric acid levels and prevent complications like gout.

Family Medicine & Nutrition Medical News news

Reversing Brain Aging in Just 24 Hours: The Powerful Synergy of Nicotinamide and Green Tea

By MedXY 09/20/2025

A groundbreaking study reveals that nicotinamide and green tea polyphenols can restore brain energy and cellular cleanup mechanisms within 24 hours, potentially reversing neurodegeneration and improving cognitive function.

Clinical Updates Family Medicine & Nutrition news Orthopedics Specialties

Evaluating the Impact of Vitamin D3, Omega-3 Fatty Acids, and Home Exercise on Vertebral Fracture Prevention in Older Adults: Insights from the DO-HEALTH Trial

By MedXY 09/20/2025

The DO-HEALTH trial found that vitamin D3 and omega-3 supplementation did not reduce vertebral fracture rates in healthy seniors, while a simple home exercise program lowered fracture incidence in women and slowed fracture progression overall, highlighting exercise’s potential role in vertebral fracture prevention.

Clinical Updates Family Medicine & Nutrition news Specialties

Single high-dose Vitamin D Protect Bone Health During Extreme Ultramarathon Running

By MedXY 09/20/2025

A single high dose of vitamin D3 before ultramarathon running reduces post-exercise bone resorption and supports bone formation, suggesting vitamin D's potential to modulate bone health via calcium and parathyroid hormone regulation during extreme endurance events.

Family Medicine & Nutrition Medical News news Specialties Urology

How Often Should Men Have Sex? Harvard Study Links 21 Times a Month to Lower Prostate Cancer Risk

By MedXY 09/19/2025

A large Harvard study finds that frequent ejaculation—about 21 times a month—is associated with a significantly reduced risk of prostate cancer among men, offering new insights into modifiable factors for prevention.

AI Family Medicine & Nutrition Medical News news Specialties

Delphi-2M: The AI That Predicts Your Health 20 Years Ahead

By MedXY 09/19/2025

A new AI model, Delphi-2M, predicts the risk of over 1,000 diseases up to 20 years in the future with remarkable accuracy, transforming disease prevention and personalized health management.

Family Medicine & Nutrition Gastroenterology news Specialties

Why Losing Weight Can Worsen Fatty Liver Disease: The Crucial Role of Balanced Nutrition

By MedXY 09/18/2025

Losing weight doesn't always mean improving fatty liver disease. Discover why strict diets lacking essential proteins can worsen liver health and learn practical dietary strategies to manage and reverse fatty liver effectively.

Family Medicine & Nutrition news Specialties

Nourishing Your Thyroid: How Common Vegetables Support Thyroid Health Through Selenium and More

By MedXY 09/18/2025

Thyroid health depends on balanced nutrition, including selenium from everyday vegetables like tomatoes. Discover six key vegetables that support thyroid function and debunk myths about diet and thyroid disease.

Family Medicine & Nutrition news

From Plate to Progress: Five Scientifically Proven Diets to Help Manage Obesity Effectively

By MedXY 09/18/2025

Explore five scientifically supported dietary patterns that aid effective weight loss for individuals struggling with obesity, emphasizing balanced nutrition and sustainable lifestyle changes.

Cardiology Diabetes & Endocrinology Family Medicine & Nutrition Medical News news

Navigating the 2025 Best Diets: Tailored Eating Plans for Weight Loss, Hypertension, Menopause, and More

By MedXY 09/18/2025

The 2025 Best Diets ranking identifies optimal eating plans tailored to specific health needs, such as weight loss, high blood pressure, menopause, and digestive health, emphasizing scientifically backed, sustainable dietary patterns.

Family Medicine & Nutrition Medical News news Specialties

Does Drinking More Than 3.5 Cups of Milk Weekly Raise Liver Cancer Risk? Unpacking the Facts Behind the Rumor

By MedXY 09/18/2025

A recent Harvard study linking high milk consumption to increased liver cancer risk has sparked confusion. This article clarifies the scientific evidence, dispels misconceptions, and offers guidance on healthy milk consumption based on current research and dietary guidelines.

Family Medicine & Nutrition news Specialties

Impact of Mediterranean Diet and Physical Activity on Bone Health in Older Adults: Insights from the PREDIMED-Plus Trial

By MedXY 09/18/2025

A 3-year randomized trial reveals that a weight-loss Mediterranean diet combined with physical activity helps prevent bone mineral density decline in older women with metabolic syndrome.

Clinical Updates Family Medicine & Nutrition news Specialties

Time-Restricted Eating in Overweight Adults: Effects on Sleep, Mood, and Quality of Life Remain Neutral

By MedXY 09/17/2025

A randomized clinical trial found that different timing schedules of an 8-hour time-restricted eating window combined with Mediterranean diet education did not significantly affect sleep, mood, or quality of life in adults with overweight or obesity over 12 weeks.

Clinical Updates Family Medicine & Nutrition Specialties

Mediterranean Diet Outperforms Other Dietary Patterns in Reducing Mortality via Inflammatory Pathways: Insights from a Causal Inference Analysis

By MedXY 09/17/2025

A causal analysis of nine dietary patterns reveals the Mediterranean diet as most effective in reducing all-cause and cardiovascular mortality, primarily through modulation of inflammatory biomarkers such as CRP, NPR, and SII.

Clinical Updates Diabetes & Endocrinology Family Medicine & Nutrition news Specialties

Optimizing Metabolic and Physical Health in Obese Older Adults: Impact of Exercise Modalities on Insulin Secretion, CNTF, and IGF-1 During Weight Loss

By MedXY 09/17/2025

Combining aerobic and resistance exercise with diet-induced weight loss in obese older adults significantly improves insulin secretion, preserves CNTFRα levels, and increases IGF-1, enhancing metabolic and physical function.

Diabetes & Endocrinology Family Medicine & Nutrition news Specialties

Hydroxytyrosol Supplementation Enhances Antioxidant and Anti-Inflammatory Status in Overweight Prediabetic Adults: Insights from a Randomized Controlled Trial

By MedXY 09/17/2025

A 16-week randomized trial demonstrates that daily hydroxytyrosol supplementation significantly reduces oxidative stress and inflammatory markers in overweight individuals with prediabetes, highlighting its potential in preventing aging-related diseases.